If you’re not in a rush the day after the wedding, join us for brunch. We’ve booked the Duchess of Kensington for 10am on Sunday 3rd May. This is about 30 minutes from Kew and 30 minutes from central London.

The brunch will be a buffet of full English breakfast including of eggs, sausages, bacon, mushroom, tomatoes, hash browns and beans and a selection of pastries with jam and butter. There will also be vegan sausages, spinach and some vegan pastry.